Bone-cutting Scissors - Heavy-duty Construction, For Poultry, Fish, and Bones, All Stainless Steel
Cut Through Anything. Clean Every Time.
The Heavy-duty Bone-cutting Scissors are the professional kitchen shears built for the tasks that ordinary scissors simply can't handle. Full stainless steel construction, serrated inner blades, and a spring-loaded mechanism give you the cutting power to break down whole chickens, portion fish, trim ribs, and handle any bone-in cut with precision and control.
Serrated Blades. Serious Cutting Power.
The micro-serrated inner edge grips and bites through bone, cartilage, and tough meat without slipping, while the precision-ground outer blade delivers clean, smooth cuts through flesh and skin. The spring-loaded pivot keeps the blades open between cuts, reducing hand fatigue during extended butchering and prep sessions.
Built for the Toughest Kitchen Tasks
- Full stainless steel construction — rust-proof, corrosion-resistant, and built for heavy daily use
- Serrated inner blade for secure grip on bone and cartilage during cutting
- Spring-loaded mechanism to reduce hand fatigue during extended prep sessions
- Separable blades for thorough cleaning — dishwasher safe for full hygiene
- Suitable for whole poultry, fish, ribs, lobster, and bone-in cuts of all kinds
- Safety lock to secure blades when not in use — safe for drawer storage
From Whole Chicken to Portioned Plate. Every Cut, Handled.
Whether you're breaking down a whole bird, portioning a rack of ribs, or trimming a fresh fish, these bone-cutting scissors give you the power, precision, and control to do it cleanly and efficiently every time. The professional kitchen shears that belong in every serious home kitchen.